Trends in Buenos Aires
At a moment when food is perhaps the biggest trend on the planet, perhaps still only second to fashion, knowing what’s going to last and…
View ArticlePeruvian And Argentine Are Hot For 2014
Just as the end of a year means all sorts of lists dedicated to “The Best of,” “The Worst Of,” “Top 10,” and so on,…
View ArticleIn 2014, “South America Will Be Hot”
If you call South America home but don’t really like the idea of hordes of binocular-clad, cargo-pants wearing tourists and travelers messing up your little…
View ArticleFrom Dirt To Tea To Ancient Grains, The Food Trend Predictions For 2014
The nice thing about ringing in a new year is that once the “Best of” lists from the previous year have begun to wane, there…
View ArticleHere’s A Recap Of Last Month’s ‘Cook The Mountain’ Event In Italy’s Dolomites...
By Patrick Hieger Late last month in the Dolomites of Italy, 9 leading chefs from around the world, including Central’s Virgilio Martínez and Boragó’s Rodolfo…
View ArticleDine (Like A Vegan) In Total Darkness Monday In Montevideo (ES)
By Majo Lois Little by little, Montevideo’s diners continue to experiment with new flavors and new trends to enjoy eating well, all the way to…
View ArticleSão Paulo’s First Food Truck Festival Is This Weekend (PO)
By Patrick Hieger As of late, the biggest food news coming out of Brazil other than Jamie Oliver putting his foot deep into his mouth…
View ArticleA New Trend In Santiago’s Gourmet Coffee Boom – Wheels
By Patrick Hieger If you were to take a look at the Santiago coffee scene five years ago, you’d be left with few other options…
View ArticleHas South America’s Moment Already Passed? (ES)
By Patrick Hieger Grant Achatz seems to think so. As everyone starts getting back to work for the New Year and the 2014 wrap-ups taper…
View ArticleTomo Sur: Fresh, Easy-Drinking Wines Are Trending Now (ES)
Maria Claudia Eraso is a sommelier living in Lima, Peru. Originally from Mendoza, Argentina, she is the co-author of Dos Mujeres y Cientos de Vinos.…
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